Description
Bright, lifted aromas of delicate red fruits complemented with hints of rose petal. The palate is generous, with flavours of strawberries and pink grapefruit, leading to a crisp and refreshing finish.
The wines were in development for over two years and use the latest spinning cone technology, working at low temperatures to gently remove alcohol after the fermentation process, ensuring the wines maintain their delicate fruit flavours. The wines were created to maintain strong varietal characteristic, it added, containing no artificial sweeteners or additives.
Notes:
- Screw cap
- Region of South Australia
- Alcohol: 0.0%
- PH: 3.10
- Sugar: 45g/L
- Acidity: 6.9g/L





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